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everyday 3-6 pm
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"It's fun, flavorful Mexican food that is very approachable. It's a casual, authentic representation of the food I grew up eating."
El Alma's menu is a vibrant take on the contemporary flavors of Mexico, that also features local ingredients like redfish, lamb, and texas quail. Chef Alma Alcocer-Thomas approaches the food as if you were a guest dining in her own home.
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